CITRUS FRUITS

Citrus Fruits are produced by plants of the genus, Citrus L. These fruits include Pomelos, Oranges, Lemons, Limes, Citrons, Grapefruits, Kumquats, and various hybrids.

HEALTH BENEFITS

I took an interest in Citrus Fruts because of their anti-inflammatory and antioxidant properties. These properties come from the bioactive compounds contained in these Citrus Fruits, specifically the nutrient Vitamin C and polyphenols, Hesperidin, Naringenin, and Eriocitrin.

HOW I USE CITRUS FRUITS

As a woman with Multiple Sclerosis (MS),I use Citrus Fruits to help manage my MS. When I discovered that inflammation causes MS relapses, with relapses being the worsening of current or creation of new MS symptoms, I incorporated Citrus Fruits into my beneficial diet to do the following:

  • Use their anti-inflammatory properties to help manage inflammation.
  • Use their antioxidant properties to protect the cells of the body from oxidative stress, which is linked to disease, a major source of inflammation.

So, Citrus Fruits help manage inflammation and a major source of inflammation.

Managing inflammation, helps manage my MS.

PREFERENCES

Due to my Diabetes and Candidiasis, I only eat low sugar Citrus Fruits, specifically Lemons and Limes.

I prefer to use crystallized Citrus juice, rather than fresh Citrus Fruits. Since I have arms and hands weakened by my MS, dry ingredients are easier to work with, making them a helpful cooking shortcut. Dry ingredients are also shelf stable and therefore unlikely to expire before you can use them.

RECIPES

I use Citrus Fruits in the following recipes:

Feel free to check out my other recipes.

HAVE CITRUS FRUITS HELPED ME?

Yes. I believe Citrus Fruits have contributed to the anti-inflammatory nature of my beneficial diet.

I have not witnessed or identified any other benefits, but i look forward to seeing what the future brings.

CAUTION

Due to the ever possible occurrence of product contamination, I always double check my sources and check ingredient lists before trying a new item.

Allergic reactions can happen to anyone, so I do my research and keep my eyes open to any potentially dangerous reactions, especially drug interactions, when I try anything new.

Ingesting large amounts of anything can be harmful, so I always consume in moderation. Some people can react negatively to high doses of Vitamin C and experience side effects, like nausea and headaches.

Citric Acid can also cause skin and eye irritation, and if consumed often or in large amounts, dental erosion and stomach upset.

-Jen, aka. Power Chair Dorothy


REFERENCES

Barreca, D., Mandalari, G., Calderaro, A., Smeriglio, A., Trombetta, D., Felice, M. R., & Gattuso, G. (2020). Citrus Flavones: An Update on Sources, Biological Functions, and Health Promoting PropertiesPlants (Basel, Switzerland)9(3), 288.

Carr, A. C., & Maggini, S. (2017). Vitamin C and Immune FunctionNutrients9(11), 1211.

Gęgotek, A., & Skrzydlewska, E. (2022). Antioxidative and Anti-Inflammatory Activity of Ascorbic AcidAntioxidants (Basel, Switzerland)11(10), 1993.

Penniston, K. L., Nakada, S. Y., Holmes, R. P., & Assimos, D. G. (2008). Quantitative assessment of citric acid in lemon juice, lime juice, and commercially-available fruit juice productsJournal of endourology22(3), 567–570.

Saini, R. K., Ranjit, A., Sharma, K., Prasad, P., Shang, X., Gowda, K. G. M., & Keum, Y. S. (2022). Bioactive Compounds of Citrus Fruits: A Review of Composition and Health Benefits of Carotenoids, Flavonoids, Limonoids, and TerpenesAntioxidants (Basel, Switzerland)11(2), 239.

Salehi, B., Fokou, P. V. T., Sharifi-Rad, M., Zucca, P., Pezzani, R., Martins, N., & Sharifi-Rad, J. (2019). The Therapeutic Potential of Naringenin: A Review of Clinical TrialsPharmaceuticals (Basel, Switzerland)12(1), 11.

Tsai, Y., Chen, Y., Chen, J., Tang, Y., & Yang, K. (2019). Effect of hesperidin on anti-inflammation and cellular antioxidant capacity in hydrogen peroxide-stimulated human articular chondrocytes. Process Biochemistry, 85:175-184.

Yao, L., Liu, W., Bashir, M., Nisar, M. F., & Wan, C. (2022). Eriocitrin: A review of pharmacological effects. Biomedicine & Pharmacotherapy,154, 113563.

Science Direct: Citrus Fruits

Encyclopedia Britannica: Citrus

WebMD: What is Citric Acid

Mayo Clinic: Vitamin C


Not in Kansas Anymore (www.notinksanymore.com) is a site/blog authored and managed by Jen, aka. Power Chair Dorothy (pwrchr-dorothy). This site/blog is intended to provide educational and research information, and to share the author’s journey.

The author of this site/blog is not a medical physician and this site/blog does not provide medical advice. This site/blog contains information that should not be used in place of a visit, call, consultation or the advice of your physician or other qualified healthcare provider. If you choose to apply or implement any information posted at this site/blog, you do so at your own risk.

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